With its hot, filling, rejuvenating qualities, cocoa has been an essential staple on all the major expeditions to the North and South Poles. Men would drink cup after cup of it as a bulwark against the morale and strength-sapping task of trudging across an icy, austere landscape. But explorers have not been unanimous in their opinion and preference for cocoa.
We've reached the half-way point in the climbing season on Mount Vinson and it's hard to believe the third group of guests are already on the mountain! We caught up with ANI Guide, David Hamilton, for a glimpse into the days ahead and what this group of climbers will experience on Vinson.